Kofta In Bã©Chamel Sauce With Mashed Potatoes

Kofta in béchamel sauce with mashed potatoes

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Kofta in béchamel sauce with mashed potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Kofta in béchamel sauce with mashed potatoes is one of the most favored of recent trending meals on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Kofta in béchamel sauce with mashed potatoes is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Kofta in béchamel sauce with mashed potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Kofta in béchamel sauce with mashed potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Kofta in béchamel sauce with mashed potatoes using 12 ingredients and 7 steps. Here is how you can achieve it.

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Ingredients and spices that need to be Make ready to make Kofta in béchamel sauce with mashed potatoes:

  1. cube Seasoning
  2. 1/4 cup Flour
  3. 1 cup Milk 1 cup cream
  4. 1 small Onion
  5. Salt
  6. 1 small bunch Cilantro
  7. Minced chicken
  8. Onion
  9. Kofta spices(cumin, coriander, cinnamon,cayenne pepper)
  10. 2 tablespoons butter
  11. Potatoes
  12. Garlic

Instructions to make to make Kofta in béchamel sauce with mashed potatoes

  1. Add the chicken breast cilantro kofta spices oil garlic salt and onion, process until all the ingredients are incorporated. Pour it in a container n put it in a fridge for an hour
  2. After and hour remove it from the fridge and rub oil in your hand take a portion of the chicken mixture and shape them in to cylinder.
  3. Shallow fry it/grill till golden brown
  4. For the bechamel sauce, melt butter in a pan and add sliced onion, seasoning and sauté, add flour and mix. Gradually start adding the milk and cream whilst mixing (to avoid lumps) until it’s smooth. Add the kofta in to the sauce and parsley.
  5. Simmer for few more minutes
  6. Feel and boil potatoes till very smooth. Add butter salt and cream mix till smooth.
  7. Serve

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Any-night-of-the-week Kofta in béchamel sauce with mashed potatoes. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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