Recipe of Ultimate One Pan Sausage & Potatoes (Quick & Easy)

Hello everyone, I wish you a happy day. Today I will show you how to make a special dish, the easiest way to prepare your favorite sausage and potatoes (quick and easy). This is my favorite one. For me I make it a little salty. It would be really tasty.

When it comes to cooking healthy food for our family, there is always a certain level of disagreement within the position. The good thing is that the recipes have been made healthier, but the healthy nature of the recipes is also somewhat unclear. In this case, what they don't know shouldn't hurt them (except for allergies, which should never be ignored).

Cooking with nutritional value can be difficult because most of us don't have to waste time preparing and planning meals that our family won't eat. At the same time, we want to keep our families healthy, so we feel compelled to learn new and better ways to cook balanced meals that our families will enjoy (and unfortunately, in some cases will hate).

There are many who claim that cooking healthy food costs more than cooking pre-packaged foods that contain calories and additives. The truth is, when you compare the cost of future health bills, if not, they look pretty small. Yes, very good food costs money. Often this is a common fact of life. But when you learn to control portions and eat the right portions, you will find that you are actually spending less and you need to eat the right amounts of food to maintain a strong and busy lifestyle.

Much affects the taste quality of sausage and potatoes with a casserole (quick and easy), ranging from the type of ingredients to the choice of fresh ingredients, the ability to slice, the way it is prepared and served. If you want to make delicious sausage and potatoes in a pan (quick and easy) at home, do not worry, because if you already know the technique, this dish can be used as a wonderful special gift.

To get started with this recipe, we first need to prepare some ingredients. You can make a casserole (quickly and easily) sausage and potatoes with 9 ingredients and 7 steps. Here's how you can get it.

I grilled it in a large package of sausage-free noodles! One night when I was looking for a quick dinner and I had nothing in my throat, I thought about potatoes and realized I had nothing to remove ... so I took a smoked sausage from the freezer and melted it in the microwave and cut it into pieces. , Fried in my big pan with other ingredients and walla! Dinner !! Ok a few years and 2 kids ... I wanted to make the same food, but I wanted something I didn't have to worry about following my little ones! So you just put it all together, throw it in the oven and hope for the best! Needless to say, it was great !! I’ve changed spices year after year, but everyone likes this way! Also, a small tip ... if you use Italian sausage, try adding a little oregano or Italian spice! Just add a little extra flavor! I hope everyone enjoys this simple and delicious meal as much as we do!

Ingredients and fillings you need to make Bratwurst pan and potatoes (quick and easy):

1. 1 packet of smoked sausage or cooked Italian sausage (I use Hillshire farm smoked sausage)
2. 5 potatoes medium to 6 medium (I use red cabbage)
3. 1 small or half green pepper (also different colors according to taste)
4. 1 small or medium onion (optional)
5. 6 tablespoons margarine (you can use butter, but you need to add about 3 tablespoons of water to the steam)
6. 1 tbsp fresh dried or minced parsley, as desired (to taste)
7. 1/2 teaspoon to 1 teaspoon garlic powder (optional)
8. 1 1/2 teaspoons salt for seasoning or meat powder (optional)
9. 1 teaspoon black pepper or whatever you have (optional)

Instructions for preparing sausage and potatoes in a pan (quick and easy)

1. Preheat oven to 400 F! If you use smoked sausages, cut them into pieces and set aside! If you use Italian sausages, boil them with a little oil in a pan until they are cooked, drain them and let them rest for about 10 minutes and then cut them into pieces.
2. Peel a squash, grate it and chop finely. Rinse with cold water and drain off excess water! To set aside
3. Cut pepper and onion into cubes! To set aside
4. Put peppers, onions, potatoes and sausage in a baking dish or container! You will need one with a lid, or you can use aluminum foil ... (this will help the food to evaporate, improve the taste and cook faster)
5. After you add the sausage, potatoes, onions and peppers to the pan, add all the ingredients except margarine or butter and water! Mix or blend everything with a tablespoon or your hand (I use my hands to make it blend well), taking care to cover everything evenly with spices.
6. Finally, if you use one tablespoon of margarine dripping on the surface of the food, if you use butter / water, add water to the pan and then pour a tablespoon of butter over the food. Cover with a lid or foil and bake! After 15 minutes check if the potatoes are cooked and mix! Ready to cook back in the oven!
7. Serve alone or with fruit, vegetables or salad and possibly a bagel, cracker or garlic bread! Depends on you !! I hope you like it all !! :-)

Also, as you gain experience and confidence you will discover that you will improve even more as you adapt your diet to your personal preferences as you walk. If you like more or less ingredients, or want a little more or less spicy taste in a recipe, you can make easy changes to the way you achieve this goal. Easily, you will start creating your own recipe in time. And it's something you may not necessarily learn when it comes to early newborn cooking skills; However, he would never have learned it if he did not have this simple cooking skill.

So this wonderful meal will end. The easiest way to prepare Perfect One sausage and potatoes in a pan (quick and easy). Thanks for reading. I'm sure you can do it at home. More interesting dishes will soon follow in homemade recipes. Be sure to mark this page in your browser and share it with your loved ones, coworkers and friends. Thanks again for reading. Dare to cook!