Simple Way to Make Ultimate Easy n Simple Chinese Veggy Egg Fried Rice

Hello everyone, have a wonderful day today. Today I will show you how to make a special dish: Easy and Simple Favorite Chinese Fried Egg Recipe with Fried Rice. This is one of my favorite recipes. I'll make myself some salt. It smells and tastes delicious.

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Many things affect the taste of Simple Chinese Vegetable and Egg Fried Rice, from the type of ingredients to the choice of fresh ingredients, from the ability to cut the dishes to the ability to cook and cook them. Do not worry if you want to prepare a delicious Easy and Simple Fried Egg Chinese Rice at home, because if you already know this trick, this dish can be used as a wonderful special gift.

In terms of the number of servings that can be served to make Easy n Simple Chinese Vegetarian Egg Fried Rice, that's 6 servings. So make sure this section is enough for you, your beloved family.

The cooking time of Simple Chinese Vegetarian Rice Fried Egg is also estimated to be around 40 minutes.

To get started with this particular recipe, we need to prepare a few ingredients. You can use Easy n Simple Chinese Vegetable Egg Fried Rice with 14 ingredients in 6 steps. Here's how to prepare it.

It takes me 20-30 minutes to make this recipe, say finely chopped etc, only 15-20 minutes to cook. This is a conversion of my family's traditional recipe, that is, it is my version of my family's recipe. I hope you like it, enjoy :)

Ingredients and spices easy to prepare n Simple Chinese fried egg with rice.

1. ingredients
2. 2 1/2 cups cooked white rice
3. 2 eggs, well beaten
4. 2 pinches of orange food coloring
5. 1 cup of chicken broth
6. 1/2 cup of oil
7. 1 teaspoon salt
8. 2nd soy sauce (you can multiply if you wish)
9. 350 grams of cooked boneless chicken
10. Vegetables
11. 1 1/2 cups cabbage
12. 2 medium carrots, sliced ​​(with any horse)
13. 2 medium green peppers chopped for any horse (add 3 small peppers, 1 green, 1 red and 1 yellow to make the dish more beautiful)
14. 1 cup green onion (sliced)

Easy Instructions to Make Vegetarian Chinese Fried Eggs Fried Rice

1. Boil some hard white rice, squeeze it, unmold it on a baking tray, stretch it and leave it at normal temperature for about 20 minutes.
2. Mix the food coloring with the egg, mix well and fry it like an omelette in 2 tablespoons of oil. When cooked, remove from cutting board and let cool for 2-3 minutes. Then fold, cut into strips and reserve.
3. Boil the chicken and cut it into small pieces. Take 1/2 cup of oil in a cloud of heat and over medium heat. Add the fried chicken. After 2 minutes, add the carrot and bell pepper and sauté. After 1 minute add the cabbage and sauté.
4. Take the chicken broth in a bowl and season with salt and soy sauce and mix well. Add this broth to the chicken and mix well. Remember that you need to increase the number of sticks according to your rice. Add enough so that when you add the rice, it cooks well. The stick should be fine by the time the rice cooks eventually, no less and no more. If you add the stem, your rice will become very soft, and if you leave less, it won't stay cooked, so adjust accordingly.
5. When the sauce comes to a boil and boils, stir again and add the cooked rice and slowly mix well. After 1 minute, add the onion and the finely chopped eggs, cook covered for 5 minutes or until the rice is cooked.
6. Then serve. Eat alone or with some other Chinese chicken recipe, like sweet and sour chicken or mango, etc. If you like chunks of hard-boiled egg in this rice, you can add it and whisk it in at the end. I add pieces of hard boiled egg. Serve hot and enjoy your meal :-)

This is not the end of all quick and easy lunch guides, it's a good idea. The hope is that you can get your creative juices flowing so you can make great lunches for your family without having to cook terribly heavy meals.

Then you'll finish with these amazing steps to make the award-winning Chinese fried egg with rice easy. Thanks so much for reading. You will surely do it at home. There will be more interesting dishes in the next homemade recipes. Don't forget to save this page in your browser to share it with your family, friends and colleagues. Thanks again for reading. Go cook.