Potato And Garlic Rings

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Potato and garlic rings. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Potato and garlic rings is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. Potato and garlic rings is something that I have loved my whole life. They are nice and they look wonderful.

Many things affect the quality of taste from Potato and garlic rings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potato and garlic rings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Potato and garlic rings is 2 to 3 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Potato and garlic rings estimated approx 30 mins.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Potato and garlic rings using 14 ingredients and 9 steps. Here is how you cook that.

#cookwithtehmina

crispy potato rings best for snacks my kids loved them

Ingredients and spices that need to be Prepare to make Potato and garlic rings:

1. 2 medium potatoes
2. 1/2 cup sooji
3. 1 tbsp salt
4. 2 tsp red chilli flakes
5. 1 tsp garlic powder
6. 1 tsp chicken powder
7. 3 Garlic cloves crushed
8. 1/4 glass water
9. 1 tbsp oil
10. 1 tbsp butter
11. 2 tbsp white flour
12. 2 tbsp corn flour
13. Hara Dhania hand full chopped
14. Oil for deep frying

Steps to make to make Potato and garlic rings

1. First off all boil and mash the potatoes and keep it aside
2. Now heat oil and add butter when butter melts add crushed garlic cloves followed by salt, red chilli flakes, garlic powder and chicken powder
3. Fry few minutes now add half cup Sooji mix and add 1/4 glass of water
4. Cook 2 mins till sooji gets cooked close the stove and let it cool
5. Now add cooked sooji mixture to potatoes add haradhania
6. Now add cornflour and flour to the mixture and knead it well if you feel the dough sticky you can add little more flour or corn flour.
7. Divide the mixture into two halves roll out and cut into rings with the help of big and small cutter.
8. Make all rings like this and freeze at least one hour before frying
9. Heat oil deep fry the rings make sure oil is very hot fry rings till golden brown serve with ketchup and enjoy

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So that's going to wrap this up with this exceptional food How to Make Any-night-of-the-week Potato and garlic rings. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!